Pitti Sangiovese Toscana IGP
Organic Red Wine
A rigorous choice of grapes and a pure vinification give this Sangiovese a ruby red color and a harmonious and velvety flavor with elegant tannins.
DENOMINATION
Sangiovese Toscana I.G.P.
ORIGIN
Torre a Cenaia Ancient Pitti Estate, today owned by Coppini family; Tuscany.
GRAPES
Sangiovese 100%.
VINEYARD
Podere Salimbeni e Podere del Bosco.
TERRAIN
Medium clay mixture.
HARVEST
First ten days of October.
VINIFICATION
Soft destemming-pressing, fermentation at controlled temperature in vitrified concrete tanks for 15-20 days.
REFINEMENT
In vitrified concrete tanks for 12 months.
REFINEMENT IN BOTTLE
1 month.
TASTING
Ruby red color with violet reflections, intense aroma with evident hints of red fruits. Fresh and harmonious flavor, soft and with a good tannic structure.
FOOD PAIRING
Ideal as an aperitif, it goes perfectly with roasts, grills, red meats, game, fish soups and medium-aged cheeses.
ALCOHOL
13 % vol
SERVICE TEMPERATURE
18-20 °C
SIZE
750 ml, 1,5 l.